A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
$47.95
- Canning, freezing, curing & smoking in one guide
- Dozens of recipes: bacon, jerky, corned beef & more
- Beef, pork, lamb, poultry, fish & wild game
- Free tracked shipping
- 30-day money-back guarantee
- Ships in 1–2 business days, delivered in 6–10
ABOUT THE BOOK
Preserve it properly, enjoy it later
Wilbur F. Eastman Jr.'s guide covers every major way to keep meat, fish and game: canning, freezing, curing and smoking. It explains how each method works, when to choose canning over freezing (and the pitfalls of each), and walks you through the recipes step by step, without harsh chemicals.
Inside you'll find
- Recipes for bacon, corned beef, jerky, pepperoni, smoked sausage, hams and cured turkey
- Old favourites like pemmican, liverwurst, bologna, clam chowder and venison mincemeat
- Methods for beef, veal, pork, lamb, poultry, fish and wild game
- Plans for building your own simple smokehouse
Great for hunters, anglers, home cooks, homesteaders and anyone who likes a full pantry.
WHAT READERS SAY
A no-nonsense favourite
4.1 out of 5 from 230 reader ratings on Goodreads
“A solid, no-nonsense handbook for anyone who wants to preserve their own food safely and properly.”
“Factual. Informative and easy to read. Hope to try the techniques soon.”
“Excited to try my hand at making the pemmican recipe in this book and learning better techniques for smoking meats.”
Reviews from readers of this book on Goodreads and Lehman's.
What readers are saying
This book is very useful for canning. It also has information on how to prepare meat, slicing different types of meat, and other useful information.
I have a dozen such books for reference material. This one has some reallyu good ideas, techniques and recipes for a very specialized cooking skill and clientele. It's well written and inspirational. This will be a handy book of knowledge, and a culinary skill when the SHTF; at a time when a WORTHY, and Profitable Skill Set could save lives.
Seems to have a nice general beginner level of information and covers a nice range of meats.
Looks like some good recipes looking forward to trying more of them
Love it!
useful, good price, easy to read interesting, great for off the grid, home, good information, camping
Lots of good ideas, interesting book very informative
Item as described, on time delivery. Informative
Was just what I was looking for. Simple and easy to read with information on everything that is in the title. It has recipes for just about everything you can think of from mincemeat pie to chicken sausage. It has simple plans for making a smoker. It even shows you how to clean and filet a fish or field dress a deer. It has loads of information regarding the how and why of each process as well as the importance of being clean and safe.
Lots of information in this book. Easy read.
no issues.
Too many of the books on canning meat have like 30-40 pages. Ridiculous to pay top price for those. This has more substance for the price.
Great hobby
great item thanks
Very helpful.
This is exactly what I have been wanting. I want in case everything goes to.... well, just in case!
You know with all the preppers survivalist. People. This book is a must. However. All the people who couldn't survive without McDonald's. This book should be more of a must. This knowledge is lost in our society. Once there was a time when every person on the Plante knew this information. Now. If our fridge quits we are done. Not me. If nothing else. Have it for a table book. It could possibly save your life
Questions? Answered.
Who is this book for?
Hunters, anglers, home cooks and homesteaders. It's written in plain language, so you don't need any experience to follow it.
What methods does it cover?
Canning, freezing, curing and smoking, plus when to choose one over another and the pitfalls of each.
What kinds of meat and fish?
Beef, veal, pork, lamb, poultry, fish and wild game such as venison.
Is it a physical book?
Yes. It's a 192-page paperback by Wilbur F. Eastman Jr., published by Storey Publishing.
Does it make a good gift?
It's a popular gift for hunters, fishers and anyone who loves to cook. Bundle 2 or 3 copies to save.
How long does shipping take?
We prepare your order within 1–2 business days, then delivery takes 6–10 business days. You get a tracking link by email.
What if it's not for me?
Contact us within 30 days of delivery and we'll give you a full refund. Email support@arnovoofficial.com.